The Bangkok Kitchen
The Bangkok Kitchen dishes out authentic and scrumptious Thai favourites. Helmed by acclaimed Thai Chef Natipong Shunyakit. Chef Natipong honed his culinary skills in the bustling city of Bangkok, his Tom Yum Soup packs an extra oomph and is a Must Try for Tom Yum lovers. Another favourite is Stuffed Chicken Wings, filled with a blend of minced chicken and bits of crunchy water chestnut. Finish of your meal with the chef's very own Mango Sticky rice, freshly sliced mango, served with Thai glutinous rice and topped with rich coconut cream, sweet and satisfying!
Cuisine:
Asian, Thai Promotion: 10% off all menu items
Lunch: 11am - 2:30pm
Dinner: 6pm - 9:15pm
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| Est Price / Person: $10 - $20 |
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See Delivery Menu |
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Red House Seafood Restaurant
Established in 1976, Red House Seafood is a Singapore restaurant which specializes in delicious seafood dishes. Famous for it's signature dish; Black Pepper Crab, which is prepared with only using the freshest ingredients. Red House Seafood's savory dishes will tantalize the taste-buds and warm the soul.
Cuisine:
Asian, Chinese, Singaporean, Seafood
Lunch 11:00am - 2:30pm
Dinner 6:00pm - 9:30pm
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| Est Price / Person: $30 - $40 |
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See Delivery Menu |
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Wong Solo Ayam Bakar
One of Indonesia's Superbrands;- Wong Solo's are renowned for their ayam bakar. Aromatic barbecued chicken made from a traditional Javanese recipe. Wong Solo's ayam bakar, is based on a secret recipe concocted by founder Puspo Wardoyo. The seasoned chicken has a delicious crunchy skin while being tender and succulent on the inside, accompanied with home made marinated sauce, spicy chili and aromatic rice. Truly a unique mix of textures and flavours that will awaken your taste-buds. Prepared fresh daily, Wong Solo is also famous for it's in-house chili sauce, BBQ sauce, gado-gado sauce, and satay marinade.
Cuisine:
Asian, Malay / Indonesian, Halal
Monday - Saturday
Lunch: 11.00am - 2.30pm
Dinner: 6.00pm - 9.30pm
Sunday: 6.00pm - 9.30pm
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| Est Price / Person: $10 - $20 |
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See Delivery Menu |
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Naive
Naive is a modern eatery riding on the global trend towards healthy, meatless dining.
Naive serves exotic fungi like monkeyhead mushroom and oyster mushroom along with other nutritious and tasty fresh produce and spices.
Naive is also the youngest Gold Medal winner of the 2009 Simply Dining Top Restaurants Guide
Cuisine:
Asian, Chinese, Vegetarian
Lunch: 11:30am to 2:30pm
Dinner: 6:00pm to 9:30pm
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| Est Price / Person: $10 - $20 |
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See Delivery Menu |
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Funan Weng
With over 50 years of culinary excellence, Funan Weng embraces a secret herbal recipe sauce for it's Ipoh Ho Fun. Our signature dishes are Prawn with Chicken Ipoh Ho Fun, and MSG-Free Gourmet Dumpling Soup.
Cuisine:
Asian, Chinese, Singaporean
Lunch Weekdays: 11am - 2.30pm
Dinner Weekdays: 6pm - 9.30pm
Lunch Weekends: 12pm - 2.30pm
Dinner Weekends: 6pm - 8.30pm
Closed on All Public Holidays
Promotion discount not applicable
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| Est Price / Person: $10 - $20 |
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See Delivery Menu |
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Call 635 22622 to place your order
Hotline Hours: 11am - 2.30pm; 6pm-9.30pm
No lunch delivery on Sunday
Estimated Delivery Time: 60 - 90 minutes
(For enquiries please email us at delivery@hungrygowhere.com)
Show All Menus (sorted by Distance)
Delivery Zones, Charges and Terms
Zone 1: $4.00 <3.2 km away
Zone 2: $6.00 3.2 - 6.4 km away
Zone 3: $8.00 6.4 - 9.6 km away
Zone 4: $10.00 9.6 - 12.8 km away
Zone 5: $14.00 > 12.8 km away
Minimum Order $25 (Excl. Delivery and Other Charges) per restaurant.
$5 Surcharge for orders below $40 (Excl. Delivery and Other Charges) per restaurant.
10% Survival Charge on orders
Terms and Conditions
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Delivery Charge Methodology
Understanding What You Pay For
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